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LAURA GOSSET

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LAURA GOSSET

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    • Published Non-Fiction
    • Books
  • What's New?
  • Travel Blog
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THE KING OF CHEESES!

June 16, 2017 Laura Gosset

When he proclaimed, “Cheese – milk’s leap toward immortality,” American writer and media personality, Clifton Fadiman must have been referring to France’s iconic Roquefort. Cholesterol, salt and fat be damned...

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In France Tags France, Roquefort Cheese, Cheese, Gourmet, Roquefort-sur-Soulzon, French Culture, Making Cheese, Caves of Roquefort, Penicillium Roquefort, Okanagan Cheeses, Carmelis Goat Cheese Artisan Inc., Blue Cheese, King of Cheeses, Goatgonzola
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Photographs of Laura are by Darren Hull Studios Inc.